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Taste the Pure South difference. Our lamb, beef and venison are tender, lean and easy to prepare.

Bringing out the best

Select different cuts and cooking methods to discover recipes that bring out the best in Pure South lamb, beef and venison.

1 Select your cut of venison

2 Select your cooking style

Stir Fried Chili Lamb with Brocollini

Serves: 2
Prep: 10 mins

Cook: 15 mins
Cut: Short loin

Country Lamb Shanks

Serves: 4-5
Prep: 15 mins

Cook: 2 hours, 30 mins
Cut: Hind shanks

  © 2013 Alliance Group

  © 2013 Alliance Group